diet plan for dermatitis
- Dr Bindu
- Feb 17
- 2 min read
Updated: Mar 3
#eczema #dermatitis #itching #diet #skindiseases #skin A well-balanced vegetarian diet can help manage inflammation, support skin health, and reduce flare-ups. I'll provide food recommendations for each meal and snacks to ensure you're getting a mix of anti-inflammatory, skin-supportive nutrients.
Day 1: Vegetarian Diet for Dermatitis
Breakfast:
Oatmeal with Chia Seeds and Blueberries
Oats contain beta-glucan, which can reduce inflammation and support skin health.
Chia seeds are rich in omega-3 fatty acids, which help reduce inflammation.
Blueberries are full of antioxidants that fight oxidative stress and inflammation.
Green Tea
Green tea has anti-inflammatory properties and is rich in polyphenols.
Mid-Morning Snack:
Apple with Almond Butter
Apples are rich in fiber and antioxidants, which help with skin health.
Almond butter provides healthy fats and vitamin E, which is important for skin regeneration.
Lunch:
Quinoa Salad with Mixed Vegetables and Avocado
Quinoa is high in protein and a good source of magnesium, which helps in reducing inflammation.
Avocados are rich in healthy fats and vitamin E, supporting skin repair.
Cucumber and Carrot Slices
High in water content and vitamin C, which is essential for collagen production and skin repair.
Afternoon Snack:
Carrot and Celery Sticks with Hummus
Carrots and celery are rich in vitamins A and C, promoting healthy skin.
Hummus made with chickpeas is a good source of plant-based protein and healthy fats.
Dinner:
Lentil Soup with Spinach
Lentils are rich in protein and iron, supporting skin regeneration.
Spinach is high in antioxidants, vitamin C, and A, which promote healthy skin.
Sweet Potato
Sweet potatoes are an excellent source of beta-carotene (a precursor to vitamin A), which is essential for healthy skin.
Evening Snack:
Pumpkin Seeds and a Few Walnuts
Pumpkin seeds are high in zinc, which plays a critical role in immune function and skin health.
Walnuts provide omega-3 fatty acids and antioxidants, helping to reduce skin inflammation.
Important Nutrients for Dermatitis:
Omega-3 Fatty Acids (from chia seeds, flax seeds, walnuts, and avocados) – These help reduce inflammation and support skin barrier function.
Vitamin C (from citrus fruits, bell peppers, and broccoli) – Supports collagen production and skin healing.
Vitamin E (from almonds, avocado, and sunflower seeds) – Helps in skin repair and has antioxidant properties.
Zinc (from pumpkin seeds, chickpeas, and lentils) – Aids in immune function and skin regeneration.
Vitamin A (from carrots, sweet potatoes, and spinach) – Supports skin cell regeneration and repair.
Additional Tips for Managing Dermatitis:
Stay hydrated throughout the day to keep your skin moisturized.
Avoid processed and sugary foods, as they may trigger inflammation.
Reduce exposure to known allergens and irritants (e.g., harsh chemicals or fragrances).
Consider including fermented foods (like kefir or sauerkraut) to support gut health, as it may play a role in skin inflammation.
This diet is designed to incorporate anti-inflammatory foods and support overall skin health while avoiding common irritants.
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